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With spring now fully underway, and “Redbud Winter’s” whoopee cushion exhale of cold weather now just a memory, my dining partner and I have b…
Mystery Diner
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This article got its start, as food-related articles often do, from an argument. My dining partner and I were discussing the different chicken…
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Paying a visit to Amber’s Country Cookin’ will please the taste buds
Now that the “Interesting Times” appear to be well and truly on their collective way, it gives all of us the chance to renew old friendships, …
With the weather getting warmer, a number of new restaurants are opening up. These restaurateurs can sense the easing of mask-wearing and soci…
About a year ago, the dine-around bunch and I dined for the first time at Bayou Boys Fresh Gulf Shrimp, at their old location in the Burlingto…
2020 was not an easy year for a lot of local businesses, especially restaurants that depend on having customers within their walls.
About a year ago, I related the tale of the nice little building on North Roan Street that new owner Yared Desalega turned into the Route 36 Grill.
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The Retiree called my dining partner up and invited us both to supper at one of Johnson City’s best restaurants: Ms. Soukchinda Bouriboun’s Za…
It is good to see a locally owned restaurant become a success, despite outside interference from the “Interesting Times” we are all experienci…